Peruvian Agroindustries

Criollo Cocoa (Cacao) represents less than *0 percent of world cocoa production. Criollo Cocoa (Cacao) is the

This fruit native to the Andes of Peru was discovered in ***3 by the famous Swedish scientist Carl Linnaeus, w

We offer Organic Mesquite Powder (Prosopis pallida) for the Raw Food and Superfood industries. Contact us fo

Quinoa or Quinua, which is a word of Quechua origin, is a pseudocereal native to The Andes of Peru and other S

Amaranth, which contains the smaller edible grains in the world, was cultivated and domesticated in the Andes

Purple Corn is a unique corn which is only produced in Peru, containing as its main active principle anthocyan

The interest for the Uncaria tomentosa (Cats Claw) centers especially on its alkaloids, since at least 6 of th

Yacon is traditionally used for the treatment of diabetes because of its hypoglycemic property, since it helps

The Maca root has high content of proteins, vitamins, carbohydrates, lipids, minerals, besides 9 of the *0 ess

Camu Camu is considered to be the fruit that possesses the highest quantity of natural Vitamin C (ascorbic aci

Sacha Inchi Oil is the vegetable source with the most unsaturated fatty acids in the world with a content of *

Lucuma is a native fruit of the Andes of Peru. It has a high nutritional value and is a great source of carboh