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16 Guanghua Road,Beijing,Beijing,China China
Frozen and water holding starch was specifically developed for fish ball, crab stick, and other frozen hot pot
Sausages, surimi and meat pastes (fish ball, meat ball, crab stick, etc.) are the most common meat products us
We have developed a series of modified starch thickeners, suited for sauces (ketchup, oyster sauce, jam, chick
We have developed a serious of modified starch products suited for frozen or unfrozen crystal cake, mochi, etc
Persona de contacto Mr. Nick Yu
Dirección 16 Guanghua Road, Beijing, Beijing
We will contact you soon .
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