Triveni Interchem P.Ltd

It is a metabolite in the degradation of 3,4,5-trihydroxybenzoate by Eubacterium oxidoreducens.[1]

2,4-Bis(4-hydroxybenzyl) phenol is a phenolic compound produced by the saprophytic orchid Gastrodia elata[1] and by the myco-heterotroph orchid Galeol

2-Ethyl 4,5 dimethylphenol is a natural phenol found in rosemary (Rosmarinus officinalis) essential oil.[1] It is also found in female elephant urine

2-Methoxy-4-vinylphenol is an aromatic substance used as a flavoring agent.[1] It is one of the compounds responsible for the natural aroma of buckwhe

It is used as a photographic chemical intermediate and an intermediate for the cyan coupler of photographic paper.[

The stoichiometric ratio in which 4-EP and 4-EG are present can greatly affected the organoleptic properties of the wine.

The level of 4-ethylphenol is roughly proportional to Brettanomyces concentration and activity, and can therefore be used as an indicator of the yeast

4-Vinylphenol is a phenolic compound found in wine and beer. It is produced by the spoilage yeast Brettanomyces. When it reaches concentrations greate

Acetosyringone is a phenolic natural product, and is a chemical compound related to acetophenone and 2,6-dimethoxyphenol

Actinorhodin is a benzoisochromanequinone antibiotic produced by Streptomyces coelicolor.[2][3]

Apocynin, also known as acetovanillone, is a natural organic compound structurally related to vanillin. It has been isolated from a variety of plant s

Ascofuranone has also been reported to have anti-tumor activity,[3] and modulate the immune system.[4]

Atromentin is a benzoquinone, a natural phenolic compound. It is found in Agaricomycetes fungi in the orders Agaricales and Thelephorales. It can also

Bakuchiol is a natural phenol and a meroterpene (a chemical compound having a partial terpenoid structure) found in Psoralea corylifolia[1][2][3] and

It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as

The calphostins are a class of closely related chemical compounds isolated from the fungus Cladosporium cladosporioides.[1][2] The known calphostins i

Cannabichromene (abbreviated as CBC) is a cannabinoid found in the cannabis plant. It bears structural similarity to the other natural cannabinoids, i

Cannabidiol is shown to decrease activity of the limbic system[10] and to decrease social isolation induced by THC

Cannabidivarin (CBDV) is a non-psychoactive cannabinoid found in Cannabis.

Cannabigerol (CBG) is a non-psychoactive cannabinoid found in the Cannabis genus of plants. Cannabigerol is found in higher concentrations in hemp rat

It is also a metabolite of tetrahydrocannabinol (THC).[2] CBN acts as a weak agonist of the CB1 and CB2 receptors, with lower affinity in comparison t

Carnosol is a phenolic compound found in the antitumorigenic herbs rosemary (Rosmarinus officinalis)[1] and Mountain desert sage (Salvia pachyphylla).

Carvacrol is present in the essential oil of Origanum vulgare (oregano), oil of thyme, oil obtained from pepperwort, and wild bergamot

This macrocycle is unusual because it was the first compound isolated from nature displaying optical activity solely due to the presence of planar chi

Chavibetol is an organic chemical compound of the phenylpropanoid class. It is one of the primary constituents of the essential oil from the leaves of

It is a colorless liquid found together with terpenes in betel oil. It is miscible with alcohol, ether, and chloroform.

Danielone is a phytoalexin found in the papaya fruit. This compound showed high antifungal activity against Colletotrichum gloesporioides, a pathogeni

Fagopyrin is a naturally occurring substance in the buckwheat plant.[1] Its chemical structure contains a naphthodianthrone skeleton similar that of t

Ferruginol has also been found to have antibacterial activity.[2][3] Gastroprotective effects of ferruginol have also been noted.[4]

Gastrodigenin is a phenolic compound found in the rhizome of Gastrodia elata.

Gastrol is a phenolic compound produced by the saprophytic orchid Gastrodia elata.

Gingerol, or sometimes [6]-gingerol, is the active constituent of fresh ginger. Chemically, gingerol is a relative of capsaicin and piperine, the comp

Gossypol is a natural phenol derived from the cotton plant (genus Gossypium). Gossypol is a phenolic aldehyde that permeates cells and acts as an inhi

this colorless aromatic oil is usually derived from guaiacum or wood creosote. Samples darken upon exposure to air and light. Guaiacol is present in w

Hispidin is a natural substance. It can also be synthetised.[

In psychiatry and neuroscience, brain and cerebrospinal fluid levels of HVA are measured as a marker of metabolic stress caused by 2-deoxy-D-glucose.[

Hypericin is believed to act as an antibiotic and non-specific kinase inhibitor. Hypericin may inhibit the action of the enzyme dopamine -hydroxylase

A comparative study of the estrogenic properties of phytoestrogens found that deoxymiroestrol was similar in activity to other known phytoestrogens, s

Mutisianthol is a compound found in Mutisia homoeantha. It was first isolated by Bohlmann et al. in 1979.

N-Methyltyramine (NMT), also known as 4-hydroxy-N-methylphenethylamine, is a natural phenethylamine alkaloid found in a variety of plants.