Sagoma Co., Ltd

Fish meal - Protein: *5% **0%**5%- *0%**5% Moisture: *0% max - Ash: *5%max - Humidity :*0%max - Fa

Fresh Lime: - Color : slim peel, green outside - Weight : ****2 pieces/ Kg - Shelf life : within *0 days -

Fresh Turmeric Turmeric Powder -colour: yellow -Moisture:*0% max -Ash: 6.5% max -Impurity: 0.5%max Dried

groundnut oil cake Moisture : *0% max Ash : 1% max Lipids : *0% max Protein

Starch : *5% Min - Moisture : *3.5% max - Whiteness : *

Fish meal - Protein: *5% **0%**5%- *0%**5% - Fiber: 0%- 2% - Ash: *5%max - Humidity :*0%max - Fat/oil con

COCONUT OIL Moisture Content : 0.5% 1.0% max Free Fatty Acid (FFA) : 7% - *5% max Saponification V

FRESH POMELO Colour : green skin, pink flesh Taste : sweet Weight (kg) : Size (cm) : *5 - *0 diameter

Cuttle Fish Bone Grade 1 : 3 - *0 cm Grade 2 : *0 - *5 cm Grade 3 : *5 cm up Style : dried, cleaned

Color : slim peel, green outside Weight : ****2 pieces/kgs Shelf life : within *0 days Be selected care

Color : white or light yellow Thickness : 1.5 - 3 cm Width : 5 - 8 cm Length : *0 - *0 cm

CNSLor CASHEW NUT SHELL LIQUID OIL used for manufacturing of CNSL Resin, Cardanol or Card Phenol or Cashew Ph

TAPIOCA RESIDUE IN POWDER : - Moisture: *4.5% Max - Starch: 2% min - Fiber: **0% or *0% - Foreign matter:

Fine grade and medium grade - High fat - Oil content: *3% min - Moisture: 3% max - FFA: 0.5%max

Groudnut oil cake Moisture : *0% max Ash : 1% max Lipids : *0% max Protein :