Thungcoltd

Type of Modified cornstarch Oxidized starch, acid starch, Cationic starch, Esterified starch, Etherified star

CERTIFICATE OF ANALYSIS FOR MODIFIED CORN STARCH Tests Standards

STARCH SPECIFICATIONS Property Maize Starch 1

Quick Details Product Type: Starch Color: WHITE Form: Powder Fineness (%): *9 Packaging: Bag Shel

Food Industry: It is a good source of carbohydrate in the diet and chosen for four reasons 1.As a thickener

Food Industry: It is a good source of carbohydrate in the diet and chosen for four reasons 1.As a thickener 2

ITEMS SPECIFICATION APPEARANCE WHITE WITH C

Description: oxidized tapioca starches which present a natural viscosity reduction in order to allow higher so

Specification . appearance White or light yellow, glossiness smell Inherent special smell, no other sm

It has been widely used to produce potato paste, roast eel sauce, pharmaceutical, and so on. Ap

Characteristics: 1.Low gelling temp., easy pasting, different DS has different gelling temp. 2.Higher pe

Maize Starch is a cereal starch, which has a low ash and protein content.It has a typical cereal flavor -It

CERTIFICATE OF ANALYSIS Product Name Dornesha Oxidized

S.NO PARAMETERS SPECIFICATIONS 1.

Describe the quality product: TESTING ITEMS UNITS

Item name Standard request Test result

Modified starch mainly includes absorbent starch, etherified starch, cross-linked starch, oxidized starch and

We are providing best quality of maize starch (food grade) and maize starch (industrial grade )also . P

Specification: - Appearance : Powder, smooth & free flowing - Colour : White light - Odour : Nature smell o

Specification: - Appearance : Powder, smooth & free flowing - Colour : White light - Odour : Nature smell o