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Best Quality Wholesale Chia Seeds   

Chia (salvia Hispanic) is an annual herbaceous plant, belonging to the Labiatae family. It grows in summer, from a seedling to develop lush green foliage before it produces long flowers which are either purple or, less commonly white. These flowers develop into seed pods to produce chia seeds in winter. Today, chia is grown commercially not only in its original land Mexico and Central America but as well in several other Latin American countries and Australia.

Modern use of chia

The modern world first became acquainted with chia when it was introduced as a fun and innovative way to grow pet-shaped plants like hair. Today, chia has far more benefits that extend beyond an interesting-looking houseplant. Much of the modern recognition of the health benefits of chia can be attributed to Wayne Coates, Ph.D. (Professor Emeritus). While working at the Office of Arid Lands Studies at the University of Arizona, Tucson, Dr. Coates co-authored with Ricardo Ayerza Jr, a book in ***5, regarding the health benefits of chia Chia: Rediscovering a Forgotten Crop of the Aztecs. After that, Christopher McDougall (a trained foreign correspondent for the Associated Press, traveled to Mexicos Copper Canyon to live and learn from the Tarahumaras and wrote the famous book Born to Run in ***9, featuring chia seeds as the energy and health source for the Tarahumaras, considered the best long-distance runners in the world. Since then, chia seeds have once again become renowned for their amazing health benefits.