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Raczynskiego 1/25,Swarzedz,Poland Poland
durum wheat following parameters: Moisture 10, 90 % Protein content 15, 0 % Ash content 1, 62 % Wet gluten content 37 % Test weight 79, 0 kg/hl
WATER LEVEL MEASUREMENTS -groundwater level measurement Hydrogeological steel whistle with olive passivation dimensions: length 235 mm, diameter
Persona de contacto Ms. Magdalena Bojarczuk
Dirección Raczynskiego 1/25, Swarzedz
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