Amex Foods LLC

The pale yellow mild-flavored oil derived from sunflower seeds. This oil is high in polyunsaturated fat and low in saturated fat. Used in cooking and

Natural rapeseed oil contains erucic acid, which is mildly toxic to humans in large doses but is used as a food additive in smaller doses. Canola is o

Our Refined Edible Soybean Oil is used widely in the preparation of mayonnaise and salad dressings, in the baking industry, and for the packing of sar

The unusually great resistance of Sesame Oil to oxidation is attributed in part to a phenolic material known as Sesamol which can be produced by hydro

Oil from the fruit of a palm tree, (Elaeis guineensis), native to tropical West Africa and cultivated in Africa, Indonesia, Malaysia, and tropical Ame

The finest olive oil is extra virgin, with an acid content of 1%. Following this are superfine at 1.5%, fine at 3%, and virgin at 4%. Pure olive oils

Corn oil is a nonhydrogenated oil derived from the kernel of corn. The refined product is tasteless and odorless. High in polyunsaturates, it is used

Castor Oil is a pale-colored oil extracted from castor oil beans, the seeds of the castor-oil plant. The shrub is a flowering plant up to 12 m high, n

Coconut oil is made by pressing the coconut meat ("copra"). Used in frying and as an ingredient in many packaged goods. Because this oil is hi