Descripción del producto

High maltose syrup also often is used in bread,cake and beer brewage because of its well volatility. Meanwhile ,it's also widely used in other fields such as candy,drink,making foodstuff,frozen foodstuff and seasoning and so on
the specifications:
    Dry solid substance: *5%,*0%; *2%;*4%
    Ash:< 0.5% ;
    De: ****0,
    PH 4.**6.0;
Cooking temperature: **3 degrees celsius
Bacteria(cfn/g): <***0;
    Coliform bacteria(mpn/**0g):<*0;
    Salmonella: Not detected;
    As(mg/kg):<0.5;
    PB(mg/kg):< 0.5.