Precio FOB
Obtener el precio más reciente11 ~ 13 / Kilogram ( Negotiable )
|1 Ton Minimum Order
País:
China
N º de Modelo:
KVAG80
Precio FOB:
11 ~ 13 / Kilogram ( Negotiable ) Obtener el precio más reciente
Lugar de origen:
Fujian
Precio de pedido mínimo:
11 per Kilogram
Cantidad de pedido mínimo:
1 Ton
Detalle de embalaje:
25KG/BAG
El tiempo de entrega:
25-30 DAYS
Capacidad de suministro:
-
Tipo de pago:
T/T, L/C
Grupo de productos :
China
Persona de contacto Joanne
Zengcheng, Guangzhou, Guangdong
Agar is typically a strong gelling polysaccharide derived from seaweeds. Our agar agar factory in Fujian province uses selected Gracilaria growing in local or other Asian seawaters to develop and formulate standard and tailored types of food grade agar agar with consistent gel strength, high transparence and low microbiological to satisfy our customers worldwide. The well-known properties of agar as gelling, stabilizing, suspending and thickening agents at low dosage make it widely used in food industry like confectionary, jam, sauce, bakery and cake, drink, processed meat, dairy product, canned food, ice cream and pharmacy etc.
| Typical Specification | Agar Agar | |||
| KVAG*0A | KVAG*0B | KVAG*0B1 | KVAG*0B2 | |
| Appearance | Odorless light yellow to white powder *0 mesh | |||
| Gel strength g/cm 2 ( 1.5% w/w,*0) | *******0 | ≥***0 | ≥***0 | ≥***0 |
| Moisture % | ≤*2 | |||
| Total plate count cfu/g | ≤***0 | |||
| País: | China |
| N º de Modelo: | KVAG80 |
| Precio FOB: | 11 ~ 13 / Kilogram ( Negotiable ) Obtener el precio más reciente |
| Lugar de origen: | Fujian |
| Precio de pedido mínimo: | 11 per Kilogram |
| Cantidad de pedido mínimo: | 1 Ton |
| Detalle de embalaje: | 25KG/BAG |
| El tiempo de entrega: | 25-30 DAYS |
| Capacidad de suministro: | - |
| Tipo de pago: | T/T, L/C |
| Grupo de productos : | hydrocolloids |
