Description
Cashew nuts are versatile and delicious tree nuts that come from
the cashew tree (*Anacardium occidentale*). They have a rich,
buttery flavor and a smooth, creamy texture. Cashews can be enjoyed
raw, roasted, or as an ingredient in various dishes.
Here are some common uses for cashew nuts:
- **Snacks:** Enjoy them roasted or spiced as a standalone
snack.
- **Cooking and Baking:** Use them in stir-fries, curries, salads,
or baked goods.
- **Cashew Butter:** Spread on toast or use as a dip for fruits and
veggies.
- **Cashew Milk:** A dairy-free alternative to milk, great for
drinking or in recipes.
- **Cashew Cream:** Blend with water to make a creamy, dairy-free
substitute for heavy cream.
Theyre also a good source of healthy fats, protein, and various
vitamins and minerals. Do you have a specific recipe or dish in
mind where you're thinking of using cashews?
