Description
We ensure high food safety with a comprehensive quality system
which means we make sure we meet food safety requirements from
American, Chinese and European authorities, requirements from
third-party auditors (certifications) and customer requirements.
Overall, the quality system handles three areas for all products
and processes: Good production practice, Food safety, Product
quality
We supply the best quality of Frozen Processed Whole Chicken, Grade
A
Specifications.
White skin, No broken bones, Outer yellow skin off, Well cleaned
and fresh, No bruises, No black pads or ammonia burns, No bad
smells, No excessive blood or blood stains.
Frozen Whole Chicken Supplier with Moisture content less than
3%
No excess water
NB: SERIOUS BUYERS ONLY, WE HAVE GACC CERTIFICATION.
