Palm Kernels

Description

Palm kernel (PK) is the innermost part of the palm fruit. It is a whitish, relatively hard seed that is obtained after the separation of the solid and liquid parts of the palm fruit through a pressing process. The liquid part obtained is palm oil. Which undergoes further filtration.
Palm nut can refer to: The fruit of the oil palm (Elaeis) tree. The fruit or seed of any palm tree (Arecaceae) The immature fruits of Arenga pinnata, a canned/bottled food sold commercially in syrup.