Whole full cream milk powder and skimmed milk powder

Description

The goat milk powder is produced from chilled fresh goat\'s milk in *4 hours,only water has been removed.The goat milk powder can then bereconstituted in water to produce a crisp and wholesome drink that provides the unique nutritional benefits of goat milk.

It is typically used for its functional and nutritional properties in food and beverage formulations.

It is used in further manufacture and can be used as a replacement for liquid whole milk. it is used as an ingredient in bakery products, dry blends and snack foods. suggested uses include: nutritional beverages, ice creams, confectionery, yoghurts, reconstitution of milk, canning operations

Skim milk powder is easy to store because it has less fat content, and is less prone to oxidation. It is the best raw material for making biscuits, cakes, ice cream and other foods.

Skim milk powder has certain benefits for the elderly, dyspepsia infants, and patients with diarrhea, gallbladder disease, hyperlipidemia, and chronic pancreatitis.

Skim milk powder refers to the separation of fat from milk into the product during the processing of fresh milk into milk powder.