Unsalted Butter 82% Made by Pure 100% Milk Cow

Description

Color light yellow to yellowish white.
Butter will be manufactured with cow's milk.
Color and smell natural.
Expiry date *4months after production date. Not older than *0 days from the date of shipment. All packages bear production and expiration date.
Taste pure, mild acid, not rancid.

Chemical Specifications

Pure butter fat not less than *2%
Moisture and milk solids total not more than *8%
Iodine index ****3 range
Saponification value ******5 range
Polenske index 1.**3.7 range
Free fatty acid 0.3% max
Peroxide value 0.6 meq/kg.max
Melting inter ****4 range
Radio activity (Cs**7) content in butter less than *0bq/kg

Microbiological Specifications
Coliforms absent
Yeasts and modules max *0 per gr.
Salmonella absent per *5gr
E.coli absent

Unsalted cow milk butter *2%, Natural Cow Milk Butter *2%, Butter *2 fat, Cow Butter Oil, Natural Cow Butter, Unsalted cow milk butter *2 fat, Cow butter oil, Natural cow butter *2%, Table bread butter for spreading, Unsalted/ salted butter, Raw shea butter, Liquid butter for making sauces, Canned butter, Dairy butter for cooking, Unsalted lactic butter, Bakery butter *5kg for baking, Unsalted cream butter *2 for cheese yogurt.
Interested parties please contact us!

Color light yellow to yellowish white.
Color and smell natural.