Description
Whole Grain Barley, Barley Seeds for Sale, Organic Hulled Barley,
Organic Whole Grain Barley, Non-GMO Barley Grain Seed
Collection
Thanks for glancing over our Feed barley, Typical smell of natural
grain, free from strange odors, light yellow color, free from
foreign matters. NON GMO.
Animal Feed Consumption
Moisture: Maximum *4%
Test Weight: Minimum *6 kg/HL
Protein: Between *2.5 % and *6.5%
Damaged grains: Maximum 3%
Peeled grains and/or broken: Maximum 3%
Foreign matters: Maximum 1.5%
Packaging:
Packing: *5kg
or *0 kg packed HDPE
Labeling: A
label describing product details, pack size, origin, durability,
storage conditions, traceability and health mark will be placed on
each individual bag and carton.
There are two basic types of barley and both existed back in
ancient times: Hulled and without Hull. The difference is hard to
understand, but here goes; In hulled barley, the hull binds to the
kernel and does not come off during harvest. In hulless barley, the
hull is not bound to the kernel, and it falls off easily. So
hulless barley does have a hull *- but the hull comes off easily,
leaving the whole-grain kernelintact. With hulled barley, the hull
must be rubbed off *- using a process called "pearlizing".
For some reason, modern industrialized western countries
disregarded the hulless barleys. From a nutritional standpoint,
that was not a good thing. Because pearlizing barley removes most
of the bran during the process of rubbing off the hull. With
hulless barley, no bran is removed, leaving the complete,
whole-grain goodness of the barley intact.
Lucky for us, hulless barleys did not go away. They are still an
important food crop in Northern Africa, the Middle East and in the
Himalayas. And lucky for us farmers are bringing back ancestral
crops and growing them here in the Pacific Northwest - including
Purple Barley.