Almond Nuts Roasted/Raw/Salted/Unsalted/Organic

Description

Organic Almonds/Raw Almonds/Roasted Unsalted/Salted

The process of roasting almonds intensifies their nutty, buttery flavor. Roasted unsalted almonds gives those who are conscientiously monitoring their salt intake the opportunity to enjoy the enhanced flavor of toasted almonds. Take some with you to work, school or on a road trip to enjoy as a healthy energizing snack. Roasted almonds are a wonderfully crunchy anytime treat.

Ingredients
Almonds, Sunflower Oil.
Product of California.

One bag contains about 380-400 pieces.

Storage and Shelf Life
Store in a cool, dry place. Shelf life: bags up to 1 year. Bulk up to 6 months.

Allergen Information
Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.

Raw Almonds

The flavor of an almond is as distinctive as its unique oval shape and characteristic off-white color. Youll find that they have a crisp, crunchy texture. When you bite into it, youll experience a palatable, delicious buttery flavor that will delight your taste buds and inspire you to begin adding them to many of your recipes and enjoying them as a snack.

Health Benefits of Raw Almonds
By choosing a bag of raw almonds for snack, youll be making a smart dietary choice that will yield multiple health related benefits. Because their saturated fat level is the lowest among all nut varieties, you can enjoy almonds raw, in a guilt-free manner, as a snack, a recipe ingredient or as a garnish for salads and deserts. They are the only alkaline-forming nut and they contain more vitamin E than any other nut.

Almonds are the seed from fruit grown on an almond tree. Theyre an excellent source of antioxidant flavonoids and are beneficial for heart and bone health and weight management.
Raw almonds have a high potassium and low sodium content that helps in maintaining an acceptable blood pressure. They contain high monounsaturated fatty acids that help lower bad cholesterol and increase good cholesterol. These factors make them a heart-healthy food. This tasty nut can be a viable part of a weight management plan, the management of type 2 diabetes and beneficial to digestive health. Its an ideal snack choice for anyone who is at risk of developing osteoporosis. The alkaline-forming quality of this nut enables them to work as a preventative for osteoporosis. Theyre a good source of calcium, magnesium and phosphorus that helps build strong bones.

Ingredients
Almonds. Product of California.
One bag contains about 380-400 pieces.

Storage and Shelf Life
Store in a cool, dry place.
Shelf life: bags up to 1 year.
Bulk up to 6 months.

Allergen Information
Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.


Dark Chocolate Covered Almonds

When you take a crunchy, buttery flavored almond and cover it with luxurious, delectable dark chocolate, the result is a healthy treat that is likely to surpass your expectations. These delicious dark chocolate covered almonds make a wonderful snack or and can be an impressive item on a party table. They can take homemade granola and trail mix from ordinary to extraordinary.

Ingredients
Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Milk Fat, Soy Lecithin (An Emulsifier) and Vanilla) Almonds, Gum Arabic, Corn Syrup, Sugar, and Certified Confectioners Glaze.
Product of USA.

One bag contains about 110-120 pieces.

Storage and Shelf Life
Store in a cool, dry place. Shelf life: bags up to 1 year. Bulk up to 6 months.

Allergen Information
Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.


Cocoa Dusted Almonds

Almonds are a highly respected variety of nut due to the numerous health benefits they provide. Our cocoa dusted almonds have the ideal amount of cocoa on them to make them look and taste like an indulgent snack food. Their high fiber content makes them a good addition to a heart-healthy diet or a weight loss diet.

Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin (An Emulsifier) Artificial Flavor (Vanillin) Almonds, Cocoa, Glaze Syrup, Modified Starch, Coconut Oil, Citric Acid, Sorbic Acid, Water.
Product of Tanzania.

One bag contains about 90-100 pieces.

Storage and Shelf Life
Store in a cool, dry place. Shelf life: bags up to 1 year. Bulk up to 6 months.

Allergen Information
Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.


Slivered Almonds

There are numerous culinary uses for blanched slivered almonds. Their subtle sweetness can enhance main dish recipes and make ordinary side dishes extraordinary. They have a delicate crunch that can add texture everything from salads to desserts. Their visually pleasing, neutral color makes them a complementary garnish for foods displayed on an elegant dining table

Sliced Almonds
Almonds that have been sliced with the skin on make an attractive garnish for various sweet and savory dishes. A sprinkling of sliced almonds will add a delightful buttery taste to some of your favorite recipes. Their delicate flavor will enhance any dish the slices are added to. Almond slices can add crunchiness to a variety of recipes and snack mixes.


Raw Whole Blanched Almonds
What is a Blanched Almond?
Blanched almonds are simply raw almonds that have undergone a process that resulted in the removal of the almond skin. The process requires that raw almonds be placed in a pot of boiling water and left there for one minute. The water is then drained off and the almonds are rinsed with cold water. Once cooled, the skins can easily be slipped off revealing cream-colored whole blanched almonds that can be used in many culinary dishes.

Blanched almonds are a versatile, delicious, protein-rich, high fiber, low sodium, cholesterol-free nut that can be included in a healthy eating or weight management diet.

A blanched almond is void of the slight hint of bitterness that is sometimes noticeable in a raw almond with the skin on. Their pleasant flavor and multiple health benefits are excellent reasons for making them a regular part of your diet. Theyre a great energy booster. Theyre also good for brain health and heart health. They can help boost immunity, reduce the risk of Alzheimers disease, regulate blood pressure, improve indigestion and reduce the risk of colon cancer. Making whole blanched almonds a regular part of your diet can improve your hair, bones, teeth and the look and feel of your skin.