Description

• Restaurant grade BBQ charcoal Pini Kay briquettes, suitable for grilling, smoking, rotisseries and baking on open grills, pizza ovens and tandoor ovens
• Made from hard wood for a perfect BBQ flavour
• For Professional Users. Ready to cook on in app. 15 mins. Please note that Pini Kay briquettes take longer to light and get ready for cooking on than regular charcoal
• 100% natural, low ash, long burning, odourless, no dust
• Multiple usage of the same briquettes
• 3 times more economical consumption rather than of \'regular\' charcoal
• Made in Russia
• Stock is located in warehouses in UAE and Russia
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