Description

Taste of Red Kiwifruit:

The plateau climate in the Liupanshui kiwifruit producing area brings about a huge temperature difference between day and night and abundant rain, so that each kiwifruit fully absorbs nutrients, preserves natural fructose, water-soluble amino acids and other flavor elements, giving an unparalleled sweet taste.
 

Quality and safety for kiwifruits:

Every production base of Cool City Mihonghong kiwifruit adopts world advanced management techniques. Only organic fertilizer is used in the cultivation process, and no chemical fertilizer is used. Biotechnology is used to prevent pests and diseases, and chemical pesticides are not used; all kiwfruits meet The EU EFSA standard and has obtained organic food certification in China.