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Natural/alkalized cocoa cake

Natural/alkalized cocoa cake

1500 ~ 2000 / Metric Ton

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Minimum Order

Place of Origin:

-

Price for Minimum Order:

Minimum Order Quantity:

21 Metric Ton

Packaging Detail:

20 25 kg paper bag

Delivery Time:

15 to 20 days

Supplying Ability:

2000 Metric Ton per Month

Payment Type:

T/T, Western Union, Money Gram

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Miembro Básico

Persona de contacto Petersen

55 UITKYK ROAD, KARINO Nelspruit, Mpumalanga 1204

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Description

  

Specification: 

 

Appearance: Fine, free flowing brown powder 
Flavor: Characteristic cocoa flavor 
Color: Light brown to brown 
Fineness(through **0mesh) : *9.0% - *9.9% 
Fat content: *0~*2% 
PH value: 5.**5.8 
Moisture: 5% max.

Ash: *0% max. 
Total plate count: ***0cfu/g max. 
Coliforms: *0MPN/**0g max. 
Yeast count: *0cfu/g max. 
Mould count: **0cfu/g max. 
Pathogenic bacteria : Negative

 

 With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance.

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A:

Petersen < Chezlynne Trading Ltd >

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