Rice starch

Description

FOR FOOD USE

.1) Appearance: white fine powder

2) Protein: max 0.5% ( on dry base)

3) Moisture: max *4%

4) Ash: max 0.3%

5) fineness: min*9.8% pass **0mesh

6) Total plate count: max ****0CFU/g

7) E.coli: max 3.0 MPN/**0g

8) Moulds: max *0MPN/**0g Buyer's Request

used in
    Soups
    Gravies
    Ice creams as an ingredient.
    Custard powder
    Puddings and Jellies
    Beauty Creams
    Medicines