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Traditional Chin Chin Cutter Machine

Traditional Chin Chin Cutter Machine

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Minimum Order

Place of Origin:

-

Price for Minimum Order:

-

Minimum Order Quantity:

1 Set

Packaging Detail:

wooden case

Delivery Time:

1-2 week

Supplying Ability:

100 Set per Month

Payment Type:

T/T

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Miembro Básico

Persona de contacto Abner

No.7,Yongxin Road,Liangyuan Industrial Park, Shangqiu, Henan

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Description

INTRODUCTION:
Chin chin is a fried snack popular in West Africa. It was created in Nigeria, and is similar to the Scandinavian snack klenat, crunchy, donut-like baked or fried dough of wheat flour, and other customary baking items. Chin chin may also contain cowpeas. Many people also bake it with ground nutmeg for flavor. This chin-chin cutter or pasta cutter is a wide chrome-plated stainless steel. It is easily adjustable, and has position dial which regulates thickness of pasta dough, this chin-chin cutter or pasta cutter makes 3 different types of pasta. It has a removable handle and clamp, it also has a hand crank function, table top clamp and an adjustable stainless steel rollers. It has a gleaming stainless-steel body and cutting blades. You will be glad you bought this product.

SPECIFICATIONS:
Dimension: ***0***0****0MM
Brand name:Futong
Application:
It is one multipurpose dough cutter,mainly used to Chinese rice sticks,Indian Namka pare,shakar paray,Nigeria Chin Chin and other dough snacks.
Features:
1.Various shapes and forms are available,cube,strip,rectangle are all OK with this machine.
2.Product thickness is adjustable.You can get different products through the easy adjustment .
3.Easy operation and high output

Send a direct inquiry to this supplier

A:

Abner < Shangqiu Fuda Food Machinery Co.Ltd. >

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