Description
Product Description
Shiitake(scientific name: Lentinus edodes) Is a kind of edible
fungi. Common edible part is mushrooms fruitbody. Fresh mushrooms
dehydrate to form dry mushrooms for easy transportation and
preservation. Fresh and dried shiitakes are widely used in Chinese
dishes. Shiitake is rich in high protein, low fatty, sugar,
multi-amino acids and Multiple Vitamin-Mineral.
Product Feature
Specification:
1) Size: 3x3, 8x8mm, as requested
2) Color: brown
3) Moisture: 8% max
Microbiological:
1) Total plate count: max100,000 cfu/g
2) Yeast and Mould: max500 cfu/g
3) Coliform: max500 cfu/g
4) Pathogenic bacterium: Negative
Packing: Inner double PE bags and outside cartons, 20kg/carton
Loading: 3MT/20FCL
The size and packing of products can depend on buyers\'
requirements.
Other Information
We can also supply other dried vegetables, for example dried
onion,green bell pepper,red bell
pepepr,garlic(flakes/granules/powder),chives,cabbage,red beet and
so on.
More information about the product, pls visit our
Website:3w,kf-food,com
E: edward(at)kf-food,com
Skype: Edward_food
Wechat: kefulfood
Mobil and Whatsapp: 0086-15620989326
