Hard Cheddar Cheese, Morizella Cheese, Unsalted Butter 82% fat

Description

Hard Cheddar Cheese, Morizella Cheese, Unsalted Butter *2% fat available
 

Our butter is made from high quality cream using world leading butter making technology. It consistently delivers the superior flavour and texture needed in many applications, such as baked goods and spreads. It also serves as an ingredient in a wide range of food products. It has an excellent shelf life and maintains its fresh flavour well.
 
Available in salted, unsalted, lactic and pastry butters designed for use in specific applications. It is ideal for cutting into individual portions for catering use and for reprocessing into pats for consumer use. It can also be used for reprocessing into AMF.

Pure Cow Milk Butter *2%,   butter *2%, Unsalted Cream Butter,Frozen Butter *2% Fat,Yellow Unsalted Butter,Unsalted Block Butter *2%(*5kg),Unsalted Sweet Cream Butter,Frozen Unsalted Butter *2%,Yellow Unsalted Butter,Unsalted cow milk butter *2 fat,Cow butter oil,Natural cow butter *2%,Table bread butter,    Unsalted/ salted butter,Raw shea butter,Liquid butter,Canned butter,Dairy butter,Unsalted lactic butter,Bakery butter *5kg,Unsalted cream butter *2

1.General introduction

  1)Unsalted Cow Milk Butter *2 fat

  2)Creamy yellow to yellowish white

  3)Natural milk fragrance.

  4)Delicious taste.

  2.Features

    1)Nutritious

     **0% made by pure cow milk.

     2)Good plasticity

     Excellent quality of being easily made into different shapes.

     3)Premium Emulsibility

     4)Suitable for making high quality bakery food,beverage,confectionery,or spreading on bread.