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chicken feet, chicken  filet, chicken paw, chicken liver, chicken neck, chicken nugget, chicken wings, chicken breast

chicken feet, chicken filet, chicken paw, chicken liver, chicken neck, chicken nugget, chicken wings, chicken breast

450 ~ 550 / Tonne ( Negotiable )

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Minimum Order

Place of Origin:

-

Price for Minimum Order:

Minimum Order Quantity:

1 Tonne

Packaging Detail:

10 KG CARTONS

Delivery Time:

12 DAYS MAX

Supplying Ability:

1000 Tonne per Month

Payment Type:

T/T, L/C

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Miembro Básico

Persona de contacto Mr. Suh

85050 SABAH MALAYSIA, KELENTAN, Kelantan

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Description

Dear Buyers
 
We are Supplier/ Exporters of:
frozen Chicken, Feet & Day Cobb broiler Chicks, chicken feet, chicken  filet, chicken paw,chicken liver, chicken neck, chicken nugget, chicken wings, chicken breast
We can supply ****0kg to ****0kg frozen chicken per week & up to ******0 (Fourty lacks) day old
 
Product details: Washed and clean, No Feathers, No Bad Smell, No Blood Etc
1. PRODUCT DESCRIPTION
Boneless, skinless chicken breast defatted , without inner fillet, IQF, Calibrated Colour, smell and flavour typical of natural frozen chicken breast.
2. INGREDIENTS
Does not contain additional ingredients.
3.SHELFLIFE
*8months.
4.PRESENTATION / TEMPERATURE
IQF.
Must be kept at a temperature of *8º C
5.CHEMICAL CARACTERISTICS OF FINAL PRODUCT.

- Relation water/protein = maximum 3.4
- Proteins* = minimum *3 %
- Water = maximum *6 %
- Grease = maximum 2 %
- pH = 5.5 6.2
* Analytical Protein Method: Nch.***8 Of.***2. Accredited under norm INN Nch.****5, based on AOAC **2.*5 Raw protein in meat and meat products, uncertainty 0.7%
6. MICROBIOLOGICAL SPECIFICATIONS
- Total Count mesophilos < **0.**0 ufc / gr.
- Coliforms total < 1.**0 ufc / gr.
- E. coli < **0 ufc / gr.
- Staphylococcus aureus < **0 ufc / gr.
- Salmonella (*5 gr) < absence *
*Salmonella spp maximium 1 sample positive on 5 samples of *5 grs.
7.PHYSICAL CHARACTERISTICS
- Fat   maximium 3 %
- Bones < *0 mm   maximium 3 pieces in *0 Kgs.
- Cartlage < *0 mm   maximium 1 % per weight
- Skin   < 3 mm
- Blood mark > *0 mm   absence
- Feather   absence
- Problems of cuts   maximium 3 %
- Strange bodies   absence
8. PACKING SPECIFICATIONS  
- Primary packing: weight = *0 kg net
  Form = each block wrapped in coloured plastic film
  Seals = Plastic film plus 2 Ministry of Agriculture numbered seals
- Secondary packing: weight = *0 kg
- Labels plastic film = 1 Ministry of Agriculture numbered seals and 1
  traceability label
Box = autoadhesive on lid and frontal views and 2 Ministry of
Agriculture numbered seals

Send a direct inquiry to this supplier

A:

Mr. Suh < Time Enterprise >

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