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Thailand
Persona de contacto Muhammad
Bang Bua Thong, Nonthaburi
Custard powder is a fine textured powder made from Corn Flour. It
is a common food ingredient in Europe and most notably used in
British cooking. It is like starch that has been colored yellow,
sweetened and flavored so that when hot milk is added it will
thicken the liquid and give it the right color, taste, and aroma of
custard sauce.
It is used:-
As a spread over cake, pastries, pudding and sweets.
