Roasted Almond salted, honeyed, dry roasted almonds, Raw Organic Almond

Description

The almond (Prunus amygdalus, syn. Prunus dulcis, Amygdalus communis, Amygdalus dulcis), is a species of tree native to the Middle East and South Asia. "Almond" is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated shell (endocarp) surrounding the seed.

Food Value

Minerals and Vitamins
Moisture 5.2% Calcium **0 mg
Protein *0.8% Phosphorus **0 mg
Fat *8.9% Iron 4.5 mg
Fibre 1.7% Niacin 4.4 mg
Minerals 2.9% Small amount of Vitamin B Complex
Carbohydrates *0.5% Calorific Value **5
Values per **0 gms edible portion