Description

Vacuum Tumbler is in a vacuum state, the impact of the use of physical principles, so that flip up and down the meat in the drum, each hit, beat, to massage, pickled effect, so that even the absorption of pickled meat, meat knot to improve focus and product flexibility; The machine has lung respiratory function, so that products made ​ ​ In the drum expansion, reduced reciprocating motion, improving the organizational structure of the meat and improve the section effect, increasing the production rate. Can enhance retention and improve the product's internal structure.
SPECIFICATIONS:
Model: JY***0
Driven Power: 0.*7KW
Vacuum Pump Power: 0.*7KW
Total Power: 0.*4KW
Voltage: **0V *0Hz
Rotation Speed: 4r/min
Drum Capacity: **0L
Capacity: **0KG
Vacuum Degree: *0.*8MPa
Mixing Time: 0~*2h(adjustable)
Dimension: ***0X**0X**0 mm
Net Weight: **0KG