Description
Introduction
Goldenseal(Orange-root, Orangeroot;
Hydrastis canadensis) is a perennial herbin the buttercup family
Ranunculaceae, native to southeastern Canada and the northeastern
United States. It may be distinguished by its thick, yellow
knottedrootstock. The stem is purplish and hairy above ground and
yellow below ground where it connects to the yellow rhizome. The
plant bears two palmate, hairy leaves with 5–7 double-toothed lobes and single,
small, inconspicuous flowers with greenish white stamens in the
late spring. It bears a single berry like a large raspberry with
*0–*0 seeds in the summer.
Goldenseal is often
used as a multi-purpose remedy, and is thought to possess many
different medicinal properties. In addition to being used as a
topicalantimicrobial, it is also taken internally as a digestion
aid, and may remove canker sores when gargled. Goldenseal may be
purchased in salve, tablet, tinctureform, or as a bulk powder.
Goldenseal is often used to boost the medicinal effects of other
herbs it is blended or formulated with.
Function
Goldenseal
is one of the most popular herbs which its numerous uses are
attributed to its antibiotic, anti-inflammatory and astringent
properties.
It soothes
irritated mucus membranes aiding the eyes, ears, nose and throat.
Taken at the first signs of respiratory problems, colds or flu,
Goldenseal helps can help to prevent further symptoms from
developing.
It has also been
used to help reduce fevers, and relive congestion and excess
mucous. Goldenseal cleanses and promotes healthy glandular
functions by increasing bile flow and digestive enzymes, therefore
regulating healthy liver and spleen functions.
It can relieve
constipation and may also be used to treat infections of the
bladder and intestines as well.
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