Description
“JinDoudou” Corn Snack
The
international community has accepted waxy corn as “golden food” and
named it as "JinDouDou". According to the study of the German
Nutrition&Health Association, the nutrition value and healthy
function of the waxy corn is on the top among all the food. The
experts found through several studies that waxy corn riches in
crude fiber, the content level is nine times than rice. For vitamin
content of waxy corn, it’s ***0 times than wheat and rice. Have to
say, crude fiber helps digestion, which can prevent various
gastrointestinal diseases and meantime prolong life. At the same
time, waxy corn contains lots of nutritional substances
andmicroelement,
such as iron, zinc, selenium, calcium. It showed
thataround **0 mg of
calcium could be provided
through every **0 grams waxy corn, the rich calcium level could
lower blood pressure. By eating waxy corn
frequently, the cholesterol levels in the blood could be reduced,
therefore the heart disease and cancer could be prevented to some
extent. Waxy maizecontains several nutritional substance
which human body needs, such as amino acid, vitamin C, and etc. The
content of microelement, Se, is five times than the normal corn,
which can alleviate the saide effect of the cancer drugs.
In
addition, more waxy corn eated can fight against aging eyes,
stimulate brain cells and enhance human intelligence and
memory.The raw material of corn snack JinDouDou, which
produced by Ruisheng Company, are from the green food base with
special variety. The full grain corn under eccelent election are
produced by biological puffing technology. There’s no additives,
neither preservatives in products. It’s widely enjoyed by the young
and elder with crispy taste, and become the real Muslim Non-Fried
green food. Jindoudouis
becoming the best health snack
food choice for consumers.
