Cashew Nut

Description

About CASHEW:
Brief: -
Cashew nuts, along with other tree nuts, have been a vital source of nutrients for centuries.  It is a good appetizer, an excellent nerve tonic, a steady stimulant and a body builder. Nuts, like grains and legumes, are seeds filled with nutrients that are designed by nature to direct and enhance the development of life

Nutritional Info:
Health Advantage
Nutrients in **0g of Cashew nuts
CASHEWNUT - A VERSATILE HEALTH FOOD
Cashew nuts pack proteins, fats and vitamins to a high degree. Proteins, the tissue builders in our system, steal a large dividend of cashew contents. Cashew kernels contain *1% of vegetable proteins. Nutritionally they stand at par with milk, eggs and meat. It also contains a high concentration of much needed amino acids in right proportions which is very rare in nuts.

Indian cashews are nature’s proven finest diet. It’s an all time all place snack. It is a storehouse of nutrients. It contains protein *1%, fat *7%, moisture 5.9%, carbohydrates *2%, phosphorus 0.*5%, calcium 0.*5%, iron 5% for every **0gm and other mineral elements. Eating nuts can be very beneficial as long as they replace other foods and are not just added to the diet.

Cashew nut kernel contains *7% fat, but *2% of this fat is unsaturated fatty acids. This is important because no dietician will prescribe a saturated fat packet to any one due to its high cholesterol content. Unsaturated fat eliminates the possibility of, and actually lowers, the cholesterol level in blood.

The most prominent vitamins in cashew are Vitamin A, D and E. These vitamins help assimilate the fats and increase the immunity level. Cashew comprises a surprising spectrum of vitamins and Amino acids in the right proportions. The percentage of Arginine is *0.3, Histidine 1.8, Lysine 3.3, Tyrosine 3.2, Phenylalamine 4.4, Cyctine 1.0, Methinonine 1.3, Valine 4.5. Many people mistakenly believe that cashew contain cholesterol. The fact is that there is no cholesterol in nuts since it is a plant product.
Cashew kernel is a rich source of minerals like calcium, phosphorus and iron. They protect the human nervous system.

Cashew kernel has a very low content of carbohydrates, almost as low as 1% of soluble sugar which means that you are privileged to a sweet taste without worrying about excess calories. Cashew keeps your waist trim and mouth busy. Cashew nuts do not add to obesity and help control diabetes. It is a good appetizer, an excellent nerve tonic, a steady stimulant and a body builder. All these in addition to an exotic taste.

Cashew nuts, along with other tree nuts, have been a vital source of nutrients for centuries.  Nuts, like grains and legumes, are seeds filled with nutrients that are designed by nature to direct and enhance the development of life