Description

Weight of baked waffle:     
Dimensions of the waffle:     
Technical specifications:     
Model A**1Hartw.     Power consumption:***0Watt; **0Volt available at **0V
Power ***0Watt (must be specified on order)
Model A**2Hartw.:     Only available at **0Volt
A*-Hartw. :     Power consumption ***0Watt

History: These waffle find there origin in Germany, they are called in German: 'Bergischer Waffeln'

Description: Made with a liquid batter made with: Flour, eggs, milk, butter, etc...
More softer waffle inside, fresh baked crispy outside.

Served: In tea-rooms, pastry shops, fancy fairs, etc...