Description
Description:
1) Material: Fresh garlic from standardized pollution-free
vegetables base
2) Grade: Grade 1 (without roots, milky white, bright and clean
slice), Grade 2 (with roots, normal white, bright and clean
slice)
3) Color: natural milky white or yellowish, no obvious dark spots,
no impurity.
4) Taste: typical of fresh garlic, pungent, no peculiar smell.
5) Specifications:
Garlic flakes: 1.**2.2mm, 1.**1.8mm,1.**2.0mm, as needed;
Garlic granules: **8mesh, ***6mesh, ****6mesh, ****0mesh,
****0mesh, ****0mesh as needed;
Garlic powder: *****0mesh, ******0mesh as needed.
6) Moisture: MAX. 6%*8%
7) Detection: a. So2 < *0ppm; b. TPC < ****0 c. E.coli:
negative.
8) Packaging
A. Flakes: Inner double PE bags + outer carton, *0kg/ctn,
*0kg/ctn
B. Granules & powder: inner aluminium foil bag + Outer carton,
*2.5kg *2/ctn, *5kg/ctn
C. according to clients' requests
9) Storage: stored in a cool and dry place
*0) Shelf life: 1.*- 2 years in the right way
*1) Supply Period: all year round
*2) MOQ: 3 tons
