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Place of Origin:
China
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Persona de contacto Ms. hanna
No.10,Gongye Road,Industrial Park, Mazhai, Erqi District, Zhengzhou, Henan
Characteristics and application: It has excellent emulsification, dissolution, extened and ***** is a kind of high temperature, the viscosity is almost constant after long hours cook and fry. ***** is used as an emulsifier in dairy product, drink, bean product, solid drink and liquid drink . 2.Powdered milk can disperse in cold water immediately after it works with soya bean lecithin together. ***** is used in chewing gum bases to improve the pliability. ***** is used in the kids’ cake. ***** has the curative effect in the medicine which is for curing diseases of cholesterol and ***** is effective in lossing weight and cerebrovascular disease. ***** is used in the oil base of emulsified essence for make the milk food essence that is low level viscosity and high stability.
