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Russia
Persona de contacto Mr. Andrey
Kalinin, Barnaul, Altay
SOFT WHEAT Class 3 # Specification Test results 1 Gluten mass fraction, %, not less *3.0 2 Humidity, %, not more *3.5 3 Vitreousness, %, not less *5 4 Test value, g/l, not less **2 5 Falling number, s, not less **0 6 Black dockage, %, not more, 1.6 7 Smut drain, %, not more 0.0 8 Grain impurity, %, not more 2.8 9 Pests infestation and impurity Not found *0 Fine grain, % 1.2 *1 Protein, % ****8 Class 4 â„– Specification Test results 1 Gluten mass fraction, %, not less *0.0 2 Humidity, %, not more *1.4 3 Vitreousness, %, not less *4 4 Test value, g/l, not less **2 5 Falling number, s, not less **0 6 Black dockage, %, not more, 1.2 7 Smut drain, %, not more 0.0 8 Grain impurity, %, not more 2.4 9 Pests infestation and impurity Not found *0 Fine grain, % 1.0 *1 Protein, % ****3.7