Precio FOB
Obtener el precio más reciente|
- Minimum Order
País:
South Korea
N º de Modelo:
-
Precio FOB:
Lugar de origen:
-
Precio de pedido mínimo:
-
Cantidad de pedido mínimo:
-
Detalle de embalaje:
-
El tiempo de entrega:
30 days
Capacidad de suministro:
-
Tipo de pago:
T/T
Grupo de productos :
-
As a compound seasoning, any kind of kimchi can be made with this product just by adding it on the well-washed cabbage, radish..
As a compound seasoning, this product is designed to solve problem of inconvenience in making kimchi, such as a problem of adjusting adequate amount of ingredients to be used.
However, any kind of kimchi can be made with this product just by adding it on the well washed Chinese cabbage, radish and vegetables.
How To Use
1. To pickle Chinese cabbage soak in *0% salt water for *0 minutes. Then, take it out and drain thoroughly(salt pickled cabbage in market can be used too)
2.The amount of seasoning-mix and water to be used in making kimchi should be 5 - *0% weight of pickled cabbages. If calculated, dilute seasoning -mix in water and this sauce suould be mixed with pickled cabbages.
3.To get better taste, you may spread leeks, cut in 4~5cm, and roasted seasame on it.
Others
1.This product can be used for the seasoning of raw vegetables.
2.As a seasoning, you may add it to the stew, fried rice as well.
| País: | South Korea |
| N º de Modelo: | - |
| Precio FOB: | Obtener el precio más reciente |
| Lugar de origen: | - |
| Precio de pedido mínimo: | - |
| Cantidad de pedido mínimo: | - |
| Detalle de embalaje: | - |
| El tiempo de entrega: | 30 days |
| Capacidad de suministro: | - |
| Tipo de pago: | T/T |
| Grupo de productos : | - |
