Alpha Amylase Enzymes By Mianyang Habio Bioengineering Co., Ltd,

Alpha Amylase Enzymes

Precio FOB

Obtener el precio más reciente

4 ~ 20 USD / Kilogram ( Negotiable )

500 Kilogram Minimum Order

País:

China

N º de Modelo:

Granule, Powder.Liquid

Precio FOB:

4 ~ 20 USD / Kilogram ( Negotiable )(Negociable) Obtener el precio más reciente

Lugar de origen:

Precio de pedido mínimo:

4 per Kilogram

Cantidad de pedido mínimo:

500 Kilogram

Detalle de embalaje:

25Kg/bag or 20Kg/barrel(Liquid phytase:25L, 50L plastic containers)

El tiempo de entrega:

1-30 days

Capacidad de suministro:

700 Ton per Month

Tipo de pago:

L/C, T/T

Grupo de productos :

Feed industry

Especificaciones del producto

Other Names: Habio Amylase
Type: Powder,Granule,Liquid
Efficacy: Feed Preservatives
Brand Name: Habio Phytase

Place of Origin: : Sichuan, China (Mainland)

Descripción del producto

Habio Amylase

Amylase Mechanism and Product Features:

Fungal α-amylase has very popular food industrial usage. It comes from optimizing aspergillus oryzal

var the fermentation and extraction. It helps to hydrolyze the starch to small molecule dextrin, maltose and glucose which can be absorbed by the yeast in the dough or the beer fermentation Amylase Specification:

Specification		Original activity(U/g)	Color	Mesh size	Package
Powder	0,0 Powder	5,0	Brown	>*0	*0kg/bag
	0,*0 Powder	1,*0	Brown	>*0	*0kg/bag
Liquid	0,*0 Liquid	1,*0	Brown	/	*0L/Plastic barrel

Mesh Size	*0 Mesh
Humidity	≤*0%
As Content	≤3.0 mg/kg
Heavy Metal Content (Pb)	≤5 mg/kg
Salmonella	None
Coliforms	≤*0 CFU/0g
Aerobic Plate Count	≤5×**4 CFU/g
Diarrheogenic Escherichia coli	None

Applying pH scope: **6.5

Optimizing pH: 5

Applying Temperature scope: ****0 centigrade

Optimizing Temperature:*0centigrade

Amylase Usage and Dosage:

1.Suggesting Dosage: for ****0u/g activity, add ****0 gram in **0kg wheat flour. (******0ppm).

2.The adding dosage would be decided by some trail since the wheat flour may different from areas Over dosage may decrease the water retaining capacity of the dough.

3.To mix well purpose, enzyme diluting by flour would better be done by 1:*0 step by step dilu-tion.

4.Contact period of enzyme and pulp: *2 hour

5.Dilute process: Recommend 1:*0 stepwise dilution when mix enzyme and the wheat flour.

Amylase Caution:

Enzyme is an active protein. It may cause allergy for some of the sensitive people. To avoid contact with the human mucosal tissue, such as eyes, skin and nose. Suggest operation wear a mask.

País:	China
N º de Modelo:	Granule, Powder.Liquid
Precio FOB:	4 ~ 20 / Kilogram ( Negotiable ) (Negociable) Obtener el precio más reciente
Lugar de origen:	-
Precio de pedido mínimo:	4 per Kilogram
Cantidad de pedido mínimo:	500 Kilogram
Detalle de embalaje:	25Kg/bag or 20Kg/barrel(Liquid phytase:25L, 50L plastic containers)
El tiempo de entrega:	1-30 days
Capacidad de suministro:	700 Ton per Month
Tipo de pago:	L/C, T/T
Grupo de productos :	Feed industry