Shanghai Seebio Biotech, Inc.

Product: Glucomannan Grade: KJ-30D Grade Code: 197621 CAS-No: [37220-17-0] Packing: 25Kg/Box

Protein 5.0% Loss on Drying 5.0% Residue on Ignition 5.0% Pb 2mg/kg As 2mg/kg Total Plant Count 10000cfu/g

High Quality L(+)-Rhamnose monohydrate [English name]: L(+)-Rhamnose monohydrate [CAS No]: 10030-85-0 [Formula]: C6H12O5.H2O

Product name: L-Leucine Other name: L-2-Amino-4-methylpentanoic acid; (S)-2-Amino-4-methylpentanoic acid; L-Leu CAS no.: 61-90-5

Product name: L(+)-Rhamnose monohydrate Other name: 6-Deoxy-L(+)-mannose CAS no.: 10030-85-0 M.F.: C6H12O5.H2O

Glucuronolactone is a naturally occurring chemical produced by the metabolism of glucose in the human liver. It is an important structural component o

Product name: D(+)-Trehalose dihydrate Other name: alpha-D-Glucopyranosyl-alpha-D-glucopyranoside CAS no.: 6138-23-4

Dextrose monohydrate: Grade: Food grade Standard: BP USP Main market: America, Europe, Asia Packing: 25kgs/PP woven or kraft bag

Dextrose Monohydrate 1) Specification: 99.5% 2) Package: 25kg bags/drums 3) Storage: Keep in close and dry warehouse, avoiding sunlight and humi

Stachyose Synosyms: Lupeose, -D-Gal-(1-6)- -D-Gal-(1-6)- -D-Glc-(1-2)- -D-Fru, -D-Fructofuranosyl-O- -D-galactopyranosyl-(1-6)-O- -D-galactopyrano

D-Glucosamine Sulphate potassium salt CAS#: 31284-96-5 Formula: C6H12NKO8S N. W.: 297.32 Specifications: USP32 Packing: 25kg fiber drums, 15

Formaldehyde

Product name: Chitin Other name: beta-(1, 4)-2-Acetamido-2-deoxy-D-glucose CAS no.: 1398-61-4 M.F.: (C8H13NO5)n

Vitamin k1 oil This product is maxture of cisisomer and maleinoid of 2-methyl-3-(3, 7, 11, 15-tetramethyl-2-hexadecenyl)-1, 4diketon, naphthalene.

Product: Erythritol Code: 102898 CAS-No: [149-32-6] Mol. Formula: C4H10O4 Mol. Weight: 122.12 Packing: 25 Kg/Drum

Product: Sucralose Trichlorogalactosucrose Grade: FCC VI/USP 30 Grade Code: 177596 CAS-No: [56038-13-2] Mol. Formula: C12H19Cl3O8 Mol. Weight

ITEM QUALITY STANDARD RESULT APPERANCE WHITE CRYSTAL POWDER; SCENTLESS, SWEET; MISCIBLE WITH WATER; DISSOLVE EASILY IN WATER, SLIGHTLY IN ALCOHOL AND

Product: Raffinose pentahydrate Melitose, pentahydrate Origin: Cotton Seeds Lot: OL1206A Code: 171352 CAS-No: [6227-50-5] Mol. Formula: C18H42O

Appearance: White powder Assay >95.00% Loss on Drying: 1.0%max Heavy Metal(as Pb)

Product: Betaine Anhydrous 2-(Trimethylammonio)ethanoic acid hydroxide inner salt Grade: Food Grade Code: 111150 CAS-No: [107-43-7] Mol. Formu

Alias Diglycine, Glycyl-glycine, or Glycine dipeptide Molecular Formula C4H8N2O3 ( H2NCH2- CONH - CH2COOH) Molecular We

Product: Ethyl maltol 3-Hydroxy-2-ethyl-4H-pyran-4-one Grade FCC Lot: OM2209A Code: 145856 CAS-No: [4940-11-8] Mol. Formula: C7H8O3 Mol. Weight

Product: Taurine 2-aminoethanesulfonic acid Grade: USP34 Grade Lot: OL2806A Code: 178272 CAS-No: [107-35-7] Mol. Formula: C2H7NO3S Mol. Weight: 125.14

Potassium Sorbate can be used as preservatives. As a high-effective preservative recommended by FAO and WHO, Potassium Sorbate can inhibit the activit

Nisin can be used in a wide range of heat-processed foods. These include: fresh milk, processed cheese and other dairy products, pasteurised liquid eg

Sorbic acid is efficient and safe preservative recommended by the international FAO and WHO. It is widely used in food, beverages, tobacco, pesticides

Red Fermented Rice is originally from Monascus. It is a fermented rice which has the colour red. It is the cheapest wholesaler in the world, producer

Citric Acid is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry.it is also used as antioxid

Food grade CMC can be used as thickener, emulsifier, excipient, expanding agent, stabilizer and so on, which could replace the role of gelatin, agar,

White or almost white crystal or crystalline powder. It can be used in food additive. It is a good and safe nutritional agent as well as an antise

Vitamin B6, VB6, Pyridoxine HCL Cas No.:58-56-0 Standard: USP32/BP2009/EP6 Purity: 99.8% GMP certificate

Application It is used in nutrition foods with treat efficacy and hypoallergenic food. 2.Health food producing.3.Develop sports food 4.A variety

Product: Maltol 3-Hydroxy-2-methyl-4H-pyran-4-one Grade FCC4 Lot: OL1402A Code: 145851 CAS-No: [118-71-8] Mol. Formula: C6H6O3 Mol. Weight:

Product name:Beta cyclodextrin CAS#:7585-39-9 M W:134.9

Product: Natural Anisic aldehyde 4-Methoxybenzaldehyde Lot: OM1802A Code: 153561 CAS-No: [123-11-5] Mol. Formula: C8H8O2 Mol. Weight: 136.1

keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects, used in meat processing, fruits, vegetable, tin a

HM rapid set citrus pectin, HM medium rapid set citrus pectin, HM Vis LM citrus pectin Widely used in processing of food and beverages, such as

Pectin is widely used in processing of food and beverages, such as jam, jelly, fruit yogurt, soft sweets, ice cream, sour milk or fruit yogurt, soymil

keep color, natural flavor and lengthen storage without any toxic and side effects. used in meat processing, fruits, vegetable, tin and jam preservat

It has a tity rhombus form and it is homogeneous, White and bright.With its physico-chemical property fully satisfy the demands of both the National S