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yeast power for bakery yeast
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yeast power for bakery yeast

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17M/T per month Minimum Order

País:

China

N º de Modelo:

GB/T20886-2007

Precio FOB:

Lugar de origen:

Heilongjiang

Precio de pedido mínimo:

-

Cantidad de pedido mínimo:

17M/T per month

Detalle de embalaje:

-

El tiempo de entrega:

6days

Capacidad de suministro:

-

Tipo de pago:

-

Grupo de productos :

-

Contactar ahora

Persona de contacto Mr. MIke

Angangxi, Qiqihar, Heilongjiang

Contactar ahora

Especificaciones del producto

Descripción del producto

Qilong dry yeast sources from nature ***** a environmental ***** dry yeast has two kinds:low sugar yeast and high sugar yeast. The Qilong low & high sugar dry yeast fermentation power is ***0ml****0ml/h, which means the quality is much higher than normal **0ml/h. Instant dried yeast often allows for speedy and uniform absorption within the dough. This yeast can be added directly to the mixer by mixing it dry with the flour or by sprinkling it on top of the dough when mixing begins. we can provide **0g, **5g, **0g.**0g.**0g pack yeast OEM also Application:bread, steamed bread, steamed roll principle:customers first Brand name:Qilong Form: power Experience:*0 years Web:http://*****

País: China
N º de Modelo: GB/T20886-2007
Precio FOB: Obtener el precio más reciente
Lugar de origen: Heilongjiang
Precio de pedido mínimo: -
Cantidad de pedido mínimo: 17M/T per month
Detalle de embalaje: -
El tiempo de entrega: 6days
Capacidad de suministro: -
Tipo de pago: -
Grupo de productos : -

Productos relacionados Qiqihaer Tailong Food CO., LTD

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A:

Mr. MIke < Qiqihaer Tailong Food CO., LTD >

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