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Xanthan Gum Food Grade
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Xanthan Gum Food Grade

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500 Kilogram Minimum Order

País:

China

N º de Modelo:

200 Mesh

Precio FOB:

Lugar de origen:

-

Precio de pedido mínimo:

-

Cantidad de pedido mínimo:

500 Kilogram

Detalle de embalaje:

net 25kg per carton box

El tiempo de entrega:

15days after order confirmation date

Capacidad de suministro:

500 Ton per Year

Tipo de pago:

D/P, L/C, T/T

Grupo de productos :

-

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Miembro Básico

Persona de contacto Ms. Susan

A-15J HIBC No. 9 Changjiang Avenue, Shijiazhuang, Hebei

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Especificaciones del producto

  • MF: C35H49O29
  • Type: Emulsifiers

Descripción del producto

Description
Xanthan Gum Food Grade(**0 mesh)is produced by fermentation of corn starch and beans protein with Xanthomonas campestris, its solutions are neutral, suitable for use in food and food preparations as stabilizer, thickener or emulsifier.

Specification

Item Standard
Appearance Cream colored powder
Viscosity(1% solution in 1% KCL) ********0cp
pH(1% solution) 6.**8.0
Loss on Drying Max.*5%
Ash Max.*3%
Particle size **0% through *0mesh(**0micro)
  Min.*2% through **0mesh(*5micro)
V1/V2 1.***1.*5
Nitrogen Max.1.5%
Ethanol and Isopropanol Max.**0ppm
Pyruvic acid Min.1.5%
Heavy metal Max.*0ppm
Lead Max.2ppm
Arsenic Max.3ppm
Microbiological  
Total plate count Max.***0cfu/g
Yeast/mould Max.**0cfu/g
E.coli Absent/*5g
Salmonella Absent/*5g


Function

Xanthan gum is produced by fermentation of carbohydrate with xanthanomonas campestris.It is used as stabilizer and thickener, suspending agent, bodying agent or foam enhancer in various applications like food, pet foods, personnel care, pharmaceutical and industrial fields, etc.
1, Soluble in hot or cold water
2, High viscosity at low concentrations
3, Pseudoplastic rheological flow(viscosity recovery after shear stopped)
4, Emulsion stabilization
5, pH stable over a broad range
6, Stable in systems containing high salt
7, Temperature stable
8, Free/thaw stable
9, Excellent suspension for insoluble solids and oil droplets
*0, Compatible with other gums


Uses
***-mesh xanthan, good hydration, used in dry mix dressings, dry mix beverages, bakery mixes, relishes.

Storage
Sealed and stored in cool, dry conditions.

Quality and Safety Assurance
Xanthan Gum Food Grade(**0mesh) production is controlled under certified quality system ISO***1 and the product safety is ensured by established safety system.

Certification
Kosher Approved;Halal Certified;ISO***1, OHSAS****1 and ISO****1 Certified;HACCP Certified;BRC Certified.

Regulatory Compliance
FCC, E**5
 

País: China
N º de Modelo: 200 Mesh
Precio FOB: Obtener el precio más reciente
Lugar de origen: -
Precio de pedido mínimo: -
Cantidad de pedido mínimo: 500 Kilogram
Detalle de embalaje: net 25kg per carton box
El tiempo de entrega: 15days after order confirmation date
Capacidad de suministro: 500 Ton per Year
Tipo de pago: D/P, L/C, T/T
Grupo de productos : -

Send a direct inquiry to this supplier

A:

Ms. Susan < Shijiazhuang Sinca Foods Co., Ltd >

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