Precio FOB
Obtener el precio más reciente( Negotiable )
|1 Twenty-Foot Container Minimum Order
País:
South Africa
N º de Modelo:
-
Precio FOB:
( Negotiable )Obtener el precio más reciente
Lugar de origen:
-
Precio de pedido mínimo:
-
Cantidad de pedido mínimo:
1 Twenty-Foot Container
Detalle de embalaje:
-
El tiempo de entrega:
-
Capacidad de suministro:
20 Twenty-Foot Container per Month
Tipo de pago:
L/C, T/T
Grupo de productos :
-
South Africa
Persona de contacto Mich
D501,QUMBU, NYANGA, western cape
The wheat flour is produced from Ukrainian soft white milling wheat.
Grade Extra wheat flour has bright white color. It is used for bread baking ( croissants, baguettes, brioche, chouquettes) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry and yeast dough, noodles. Approximately corresponds to EU specifications: Type *5 (France), Type **0 (Germany), Type **0 (Poland).
Grade First flour has protein content *1%, making it excellent for bread and cake baking, cookies, noodles, and pancakes. Approximately corresponds to EU specifications: Type *5 (France), Type **2 (Germany), Type **0 (Poland).
The grades are as defined in state standard DSTU *6.*****9. We are also able to produce various wheat flour types and can produce them according to customer specification.
País: | South Africa |
N º de Modelo: | - |
Precio FOB: | ( Negotiable ) Obtener el precio más reciente |
Lugar de origen: | - |
Precio de pedido mínimo: | - |
Cantidad de pedido mínimo: | 1 Twenty-Foot Container |
Detalle de embalaje: | - |
El tiempo de entrega: | - |
Capacidad de suministro: | 20 Twenty-Foot Container per Month |
Tipo de pago: | L/C, T/T |
Grupo de productos : | - |