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Precio FOB
Obtener el precio más reciente( Negotiable )
|1000 Kilogram Minimum Order
País:
Thailand
N º de Modelo:
-
Precio FOB:
( Negotiable ) Obtener el precio más reciente
Lugar de origen:
Product of Thailand
Precio de pedido mínimo:
-
Cantidad de pedido mínimo:
1000 Kilogram
Detalle de embalaje:
Packed 8 pcs. in Each carton. or N/A
El tiempo de entrega:
15 - 20 Days
Capacidad de suministro:
10000 Kilogram per Week
Tipo de pago:
PayPal, L/C
Grupo de productos :
Thailand
Persona de contacto Ms. Amornrat
13/36 Moo.4, Bangkrathuek, Samphran, Nakhon Pathom
Mango Nam-dok-mai is one of the most popular mangoes of Thailand.
It has attractive yellow color, thick skin, not easily damage,
firm texture, thin seed, less fiber and light aroma. Ripe mango are rich in Beta Carotene, Vitamin A, C, Calcium and Phosphorus.
Mango Nam-dok-mai is good for "Mango sticky rice" menu (Thai food),
there is a popular dish in Thailand of Southeast Asia.
Mango sticky rice or "khao niao mamuang" is a Thai dessert made with glutinous rice andfresh mango. It is a traditional Thai food eaten with the hands. It is prepared with glutinous rice, commonly called sticky rice. It is eaten by rolling the rice with the fingers and scooping up mango slices.
Contrary with other desserts, Mango
Sticky Rice is served warm or at room
temperature.
| País: | Thailand |
| N º de Modelo: | - |
| Precio FOB: | ( Negotiable ) Obtener el precio más reciente |
| Lugar de origen: | Product of Thailand |
| Precio de pedido mínimo: | - |
| Cantidad de pedido mínimo: | 1000 Kilogram |
| Detalle de embalaje: | Packed 8 pcs. in Each carton. or N/A |
| El tiempo de entrega: | 15 - 20 Days |
| Capacidad de suministro: | 10000 Kilogram per Week |
| Tipo de pago: | PayPal, L/C |
| Grupo de productos : | Product of Thailand |
