Spring roll pastry By Shandong Huanfeng Food Co.,Ltd.,

Spring roll pastry

Precio FOB

Obtener el precio más reciente

1600 ~ 1700 USD / Ton ( Negotiable )

1 Ton Minimum Order

País:

China

N º de Modelo:

HF-1

Precio FOB:

1600 ~ 1700 USD / Ton ( Negotiable )(Negociable) Obtener el precio más reciente

Lugar de origen:

China

Precio de pedido mínimo:

1600 per Ton

Cantidad de pedido mínimo:

1 Ton

Detalle de embalaje:

poly bags each then box

El tiempo de entrega:

15 days

Capacidad de suministro:

200 Ton per Month

Tipo de pago:

T/T, L/C, D/A, D/P, Western Union, Money Gram, PayPal

Grupo de productos :

Spring Roll Pastry

Especificaciones del producto

Type: Convenient Food, Ready to eat food.
Shape: Square
Freezing Process: IQF
Cultivation Type: Plastic Sheeting
Packaging: Vacuum Pack
Certification: ISO, HALAL,HACCP
Shelf Life: 12 months
Weight (kg): 550 g
Brand Name: HF

Descripción del producto

Size	5mm5mm,0mm0mm,0mm*0mm,5mm*5mm,0mm***0mm,
Shelf life	*2 months
Wrapper raw Material	wheat,water,vegetable oil etc
Store Ways	After **8 centigrade Cryopreservation
Package	Vacuum Pack
Style	Frozen,fried snacks
Type	Convenient Food
Age	Adults, Children, Infants, Old-Aged
Taste	Salty, Tasteless

~Product features:
1. Thin with smooth surface, elastic enough to contain any ingredients without mess
2. Easy to peel off without breakage after defrost, convenient to use with less wastage
3. Great moisture retention to avoid the leak of fillings
4. Low oil absorption during deep fry that makes crispy taste and reduces cost
5. Vacuum package with long shelf life for *2 months below **8â„ƒ
Introductions:
1. Take out spring roll pastry from freezer. Don't remove packet until defrost for *0 minutes.
2. Remove the packet and take out spring roll pastry. Cover it with a damp cloth or plastic wrap to prevent it from drying up.
3. Prepare fillings to your own taste. e to the corner of the spring roll pastry. Fold the corner over the filling, then fold in the sides and roll tightly. Seal the top.
4. Deep fried at **0 â„ƒ for **8 minutes till golden brown. Remove from the oil, drain on paper towels and serve it.

Spring roll pastry is also ready to serve with filling of any combination of vegetables and meats.

Our Spring Roll is the best friend of chefs, as it has the perfect golden colour and is not oily after frying. Filled with wok-fried Asian greens and vegetables, it becomes a flaky, crunchy appetiser.

Other features:

1. Thin with smooth surface,elastic enough to contain any ingredients withour mess.
2. Easy to peel, Easy to make.
3.Great moisture retension to avoid the leak of fillings.
4.Low oil absorption during deep fried that makes crispy taste and reduces cost.
5.Vacuum package with long shelf life for *2 months below **8â„ƒ.
Follow my recipe and youll be able to deep fry them with confidence and enjoy anytime you like! Serve the spring rolls (eggs, vegatables, shrimps wrapped in)with the all-purpose.

País:	China
N º de Modelo:	HF-1
Precio FOB:	1600 ~ 1700 / Ton ( Negotiable ) (Negociable) Obtener el precio más reciente
Lugar de origen:	China
Precio de pedido mínimo:	1600 per Ton
Cantidad de pedido mínimo:	1 Ton
Detalle de embalaje:	poly bags each then box
El tiempo de entrega:	15 days
Capacidad de suministro:	200 Ton per Month
Tipo de pago:	T/T, L/C, D/A, D/P, Western Union, Money Gram, PayPal
Grupo de productos :	Spring Roll Pastry