Descripción del producto

In Sa Dec (Dong Thap, Vietnam) has a village of over **0 years old with a rich source of rice flour, which is grown by the alluvium of the Mekong Delta, Sa Dec farmers have invented a type of  ​​"edible straws" made from rice flour called Rice Straws.
Due to natural material, these straws can be eaten. In particular, these straws are dyed from completely natural materials such as spinach leaves, batata, black sesame ... In cold drinks, rice straws can be used for ***0 hours, and for hot drinks, they can last **3 hours. This type of straws is made from a combination of rice flour and wheat flour. Now instead of throwing, you can literally "eat straws".


Vinastraws are proud of a Vietnamese leading rice straw supplier and manufacturer. We are a prestige and quality company for domestic and international markets. With efforts in operating, production and business activities, we always towards customer satisfaction. Vinastraws committed to giving you the best experience with good products in terms of quality and environmental protection.