RICE

Descripción del producto

WE ARE WELL ESTABLISHED, REPUTED USA CONSULTING GROUP OF COMPANY  FOR  OVER *0 YEARS IN BUSINESS, COLLABORATION WITH MANY DIRECT MILL OWNERS, GROWERS,DISTRIBUTORS OF RICE AND OTHER COMMODITY IN INDIA, PAKISTAN AND OTHER GLOBAL PARTS.
WE CAN SOURCE AND SUPPLY YOU FROM ALL OVER THE WORLD, ANY KIND OF RICE, COOKING OIL, SUGAR, SOY BEANS (GMO & NON-GMO) AS PER YOUR ORDER AND REQUIREMENTS AND PACKAGING SIZE.
WE CAN WORK WITH YOU FOR CASH AND CARRY, SBLC/LC/BG/DLC FROM PRIME BANKS,  HERE ARE SOME DETAILS OF RICE FOR YOUR INTEREST.


Quality No. 1
IR**4
Raw/White
5% broken
BROKEN 5% broken
AVERAGE GRAIN LENGTH 5.0 - 6.0 MM (Whole
Grain Range)
MOISTURE *4% MAX
WHITENESS *0 DEGREE MIN
CHALKY KERNELS (BASIS 1/2
GRAIN) 6% MAX
YELLOW KERNELS 0.5% MAX
RED / RED STREAKED KERNELS 0.*5% MAX
DAMAGED / DISCOLOURED
KERNELS 1% MAX
FOREIGN MATTER 0.1% MAX
PADDY KERNELS 5 GRAINS MAX
MILLING DEGREE WELL- MILLED
TYPE Raw/White
======================================================================
Quality No. 2
IR**4
Raw/White
*5% broken
BROKEN *5% broken
AVERAGE GRAIN LENGTH 4.**5.0 MM (Whole Grain
Range)
MOISTURE *4% MAX
WHITENESS *0 DEGREE MIN
CHALKY KERNELS (BASIS 1/2
GRAIN) 6% MAX
YELLOW KERNELS 0.5% MAX
RED / RED STREAKED KERNELS 0.*5% MAX
DAMAGED / DISCOLOURED
KERNELS 1% MAX
FOREIGN MATTER 0.1% MAX
PADDY KERNELS *5 GRAINS MAX
MILLING DEGREE WELL- MILLED
TYPE Raw/White
====================================================================
Quality No: 3
IR**4
Parboiled
5% broken
BROKEN 5% broken
AVERAGE GRAIN LENGTH 5.0 - 6.0 MM (Whole
Grain Range)
MOISTURE *4% MAX
WHITENESS *0 DEGREE MIN
CHALKY KERNELS (BASIS 1/2
GRAIN) 6% MAX
YELLOW KERNELS 0.5% MAX
RED / RED STREAKED KERNELS 0.*5% MAX
DAMAGED / DISCOLOURED
KERNELS 1% MAX
FOREIGN MATTER 0.1% MAX
PADDY KERNELS 5 GRAINS MAX
MILLING DEGREE WELL- MILLED
TYPE Parboiled
===================================================================
Quality No: 4
IR**4
Parboiled
*5% broken
BROKEN *5% broken
AVERAGE GRAIN LENGTH 4.**5.0 MM (Whole Grain
Range)
MOISTURE *4% MAX
WHITENESS *0 DEGREE MIN
CHALKY KERNELS (BASIS 1/2
GRAIN) 6% MAX
YELLOW KERNELS 0.5% MAX
RED / RED STREAKED KERNELS 0.*5% MAX
DAMAGED / DISCOLOURED
KERNELS 1% MAX
FOREIGN MATTER 0.1% MAX
PADDY KERNELS *5 GRAINS MAX
MILLING DEGREE WELL- MILLED
TYPE Parboiled
===============================================================
Quality No: 5
IR**4 Raw
**0%
broken
BROKEN **0% broken
AVERAGE GRAIN LENGTH Fully Broken
MOISTURE *4% MAX
WHITENESS *0 DEGREE MIN
CHALKY KERNELS (BASIS 1/2
GRAIN) **8% MAX
YELLOW KERNELS 0.5% MAX
RED / RED STREAKED KERNELS 0.*5% MAX
DAMAGED / DISCOLOURED
KERNELS 2% MAX
FOREIGN MATTER 0.5% MAX
PADDY KERNELS *5 GRAINS MAX
MILLING DEGREE WELL- MILLED
TYPE RAW
==============================================================

CALL OR TEXT FOR YOUR INQUIRY.