Precio FOB
Obtener el precio más reciente( Negotiable )
|- Minimum Order
País:
India
N º de Modelo:
-
Precio FOB:
( Negotiable ) Obtener el precio más reciente
Lugar de origen:
India
Precio de pedido mínimo:
-
Cantidad de pedido mínimo:
-
Detalle de embalaje:
as per buyer
El tiempo de entrega:
Worldwide
Capacidad de suministro:
1000 Metric Ton per Month
Tipo de pago:
T/T, L/C, D/A, D/P
Grupo de productos :
-
India
Persona de contacto Mr. MITUL
SHOP-7,JAY TERRAIYA COMPLEX, RAMESHWAR SOC., DESAINAGAR, Anda, Gujarat
If you are a fan of spicy food, you will always turn to Mexican or
Indian cuisines. But do you know what makes those cuisines so
spicy? The answer is red chillies! Hot and spicy red chilli pepper
is the most widely used spice and condiment in Indian and Mexican
cuisines. Red chilli is highly valued for its pungency and added
flavours to various dishes throughout the world.
The hot red chilli is believed to have originated in Mexico and is now grown in tropical and subtropical regions of the United States of America, India, Japan, Turkey, and African countries. About *0% of chilli is produced in Asian countries.
The scientific name of red chilli is Capsicum annuum and it belongs to the family Solanaceae. Red chillies are a great source of vitamins, flavonoids, phenolics, carotenoids, and alkaloids, which play a vital role in human health.
Read along to learn more about the health benefits of red chilli and next time; you will find yourself adding it to your meal.
| País: | India |
| N º de Modelo: | - |
| Precio FOB: | ( Negotiable ) Obtener el precio más reciente |
| Lugar de origen: | India |
| Precio de pedido mínimo: | - |
| Cantidad de pedido mínimo: | - |
| Detalle de embalaje: | as per buyer |
| El tiempo de entrega: | Worldwide |
| Capacidad de suministro: | 1000 Metric Ton per Month |
| Tipo de pago: | T/T, L/C, D/A, D/P |
| Grupo de productos : | - |
