Precio FOB
Obtener el precio más reciente( Negotiable )
|1 Piece Minimum Order
País:
China
N º de Modelo:
-
Precio FOB:
( Negotiable ) Obtener el precio más reciente
Lugar de origen:
-
Precio de pedido mínimo:
-
Cantidad de pedido mínimo:
1 Piece
Detalle de embalaje:
-
El tiempo de entrega:
-
Capacidad de suministro:
-
Tipo de pago:
L/C, T/T
Grupo de productos :
-
Persona de contacto Zhao
Jiannan Street Zhongmei Business Mansion, Shijiazhuang, Hebei
Ovens come in many varieties and each type offers different
benefits for different types of cooking needs. Convection ovens
are known for their even heat distribution and energy efficiency.
They are used primarily in commercial kitchens where large-scale
meals are prepared.
Deck oven, on the other hand, are best known for their longer
cook times, which is why they're often used to bake breads,
pizzas, and pastries. They are more expensive and less energy
efficient than convection ovens, but they are a popular choice
for bakers who need consistent results and long bake times. In
addition to baking, deck ovens can also be used for roasting and
braising foods as well.
| País: | China |
| N º de Modelo: | - |
| Precio FOB: | ( Negotiable ) Obtener el precio más reciente |
| Lugar de origen: | - |
| Precio de pedido mínimo: | - |
| Cantidad de pedido mínimo: | 1 Piece |
| Detalle de embalaje: | - |
| El tiempo de entrega: | - |
| Capacidad de suministro: | - |
| Tipo de pago: | L/C, T/T |
| Grupo de productos : | - |
