MEAT PROCESS STABILIZER MIXED PHOSPHATE COMPOUND POWDER FOR FOOD GRADE

AT200 is a mixed phosphate selecting good quality of food ingredients, blended under sanitary control. It 's free from
foreign matter.

Application and Dosage as consumed:

Processed Meat 0.3 1.0 %
Instant noodle 0.4 2.0 %
Snack 0.2 1.0 %
Sauce 0.05 1.0 %
Soup & Bouillon 0.05 1.0 %
Ready meal 0.1 1.5 %

Physical Property
Appearance: Fine Powder
Colour: White
Odour: Typical
Test: Typical

Chemical Specifications:

Moisture content Max. 6.0 %

pH (10 % Solution):      6.5 - 8.5

Arsenic (As): Max. 2.0 ppm.
Lead (Pb): Max. 2.0 ppm.

Microbiological Property

Total Plate Count: Max. 1 x 105 CFU/g
Yeast and Mold: Max   . 1 x 102 CFU/g
E.coli                         : Less than 3 MPN/g

25 kg in Multiply kraft paper bag , pellitized with plastic or wooden pallet.

Shelf Life and Storage:

24 months in original unopened package

stored in cool and dry condition ( 10 25oC ), away from high humidity and direct sunlight.

Handling : Hygroscopic, close container immediately after use.

Shipping : LCL or FCL contained in 20' or 40', in term of shipment of CFR, CIF or FOB, all available.

Established in 1989, MIGHTY INTERNATIONAL CO., LTD. provides Seasonings & Spices and Food Ingredients that are either essential elements or enhance specific product characteristics such as taste, texture, appearance, color and odor. Provided with efficient business relationship, MIGHTY has an ample supply of the best materials worldwide.

As a result of aggressive Research and Development activities, MIGHTY has become one of the leading suppliers for Food Ingredients in Thailand and Asia.

With the new plant equipped with the most advanced facilities, MIGHTY also emphasizes the development of contract manufacturing, offering high capability, maximizing reliability and flexibility to meet the customers' specifications withGMP, ISO 9001, ISO 22000 and HACCP certified factory.