Descripción del producto
African locust beans is the popular name to many people around the
world, it belongs to the plant family Mimosaceae of the
Leguminosae, it is often called Neatehtu among the Wollof tribe in
The Gambia and Senegal, Dawa- Dawa by the Hausa, and Ogiri by the
Igbos of Nigeria. African locust beans have been used as a
seasoning and adding flavor in cooking soups and stews. It is
boiled and fermented through a process that requires continues
boiling until is ready for fermentation. It is a very popular
ingredient in traditional African cuisines, it grows in long
slender pods when premature, it is green and dark brown when
mature. It contains a sweet pulp and seeds, the yellow pulp which
contains the seeds that are used later to prepare the African
locust beans after been cooked and fermented before you can consume
it or used in our daily soups and stews. African locust bean is a
black strong smelling seasoning which is rich in lipid, protein,
and carbohydrates. African locust beans help in boosting your
immune system, relieve diseases like diarrhea, diabetes and reduce
the chance of heart attack. It is also used as a remedy to
counteract the effects of poison like snake bites and scorpion
stings. African locust beans is a multipurpose tree, the bark of
the African locust bean tree is also used as a vapor inhalant to
relieve toothache and ear issues. It is also used as a remedy for
leprosy, bronchitis, skin disorders, sores, ulcers, malaria,
hypertension, and many sicknesses. The bark is also combined with
lemon heal wound and ulcer. African is a blessed continent to have
such a tree of great importance because of the herbal and food
benefits is associated with the African locust bean tree and
by-product. It is a good source of income for rural dwellers in
Africa as everything within the African locust bean tree is of
great importance. African locust bean has been put on research and
tested on rats to find the impacts and it is shown that it can
control blood pressure because it helps in reducing arterial blood
pressure when you eat the right quantity. It is also a good
substitute to spicy or seasoning cubes and contains tannin and
astringents substances found in many plants. 1. Good vision Due to
the natural ingredients and nutrients found in African locust bean,
therefore, consuming it will help to have a better vision
especially people with eye issues like cataract, minus eyes and
myopia. 2. It can treat stroke Stroke is when the blood supply to
the brain is suddenly interrupted which is fatal. Research shows
that consuming a good amount of African locust bean will definitely
help you against such sickness. 3. Reduce cholesterol Cholesterol
which can cause some blockage within the blood vessels can lead to
heart issues. Eating locust beans can help your body control the
amount of cholesterol found in our bodies. 4. Treat Diarrhea
Because of the amount of tannin found in African locust bean, it
will heal diarrhea, which is a gastrointestinal disorder with the
symptoms of frequent watery bowel movements. Consuming African
locust beans will help you relive diarrhea. 5. Treat hypertension
Hypertension also referred to as high blood pressure occurs when is
a long-term medical condition in which the blood pressure in the
arteries is persistently increasing above the normal level.
Therefore consuming a good amount will help people with
hypertension. 6. Helps control blood sugar level The human body
requires sugar to produce enough energy but it should be stable
otherwise if unstable of high will cause diabetes. Therefore
consuming African locust bean will help you control blood sugar
level. 7. Improve digestion Eating a good amount of African locust
beans can improve digestion. Good digestion will give you a healthy
body as the excretion process in the body will be facilitated which
will prevent constipation. 8. Healthy weight Underweight is not
healthy and vice-versa which is sometimes not easy to be normal
weight or just gain weight for underweight. Eating African locust
bean will help you gain weight in a natural way. 9. Heal Wounds As
mentioned above it can be used to treat ulcer wounds internally by
eating the beans as well as external wounds. The leaves when
pounded can be applied on wounds and the bean can be paste on the
wound to heal the wounds. *0. Reduce Fever Consuming a good amount
of African locust bean can reduce fever. It was traditionally used
to reduce high fever which is still practiced in some rural African
communities and also send away evil spirits because of its
unpleasant smell. African locust beans consist of many vital
nutrients which are cherished by the body. Therefore consuming
healthy African locust beans will give you good health.
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