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Enamel Cast Iron Soup Pot Enamel Cast Iron Soup Pot Enamel Cast Iron Soup Pot Enamel Cast Iron Soup Pot Enamel Cast Iron Soup Pot
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Enamel Cast Iron Soup Pot

1 ~ 30 USD / ( Negotiable )

|

1000 Minimum Order

País:

China

N º de Modelo:

NH-RC08

Precio FOB:

1 ~ 30 USD / ( Negotiable ) Obtener el precio más reciente

Lugar de origen:

HeBei ,China

Precio de pedido mínimo:

1

Cantidad de pedido mínimo:

1000

Detalle de embalaje:

Box

El tiempo de entrega:

15~20days

Capacidad de suministro:

10000 Piece per Day

Tipo de pago:

T/T, L/C, Western Union

Grupo de productos :

Contactar ahora
Miembro Básico

Persona de contacto jinlin

Shijiazhuang, Hebei

Contactar ahora

Especificaciones del producto

  • Material: Metal
  • Certification: CE /EU
  • Feature: Eco-Friendly
  • Brand Name: Southsea-bath

Descripción del producto

Product Name Enamel Cast Iron Soup Pot
Size Dia*3**2cm, Dia*4**3cm
Material  cast iron
Coating  enamel
Color Red, Blue, White(as buyer's requirement)
Package  Carton
Shipment  *5 days after payment
Port  Xingang Port, China
Payment  L/C,D/A,D/P,T/T,Western Union payments
Certification  CE / EU, CIQ, EEC, FDA, LFGB, SGS
Trial Order  Acceptable
Use

1.Every time you use your cast iron cookware lubricate the working surface with a little oil.

2.It is important to observe the correct temperature while cooking: heat the pan slowly before putting in any food. Do not put cold cast iron cookware on a hot stove or in the oven.

3.It is well-known that iron conducts heat very well, so you can use a low heat while cooking and the food will still be cooked quite quickly. 4.Do not forget to use an oven-mitt to hold the cookware by the handle.

5.Metal kitchen tools(forks, serving spoons,  knives,etc.) can scratch the non- stick top layer. Try to use wooden or silicone tools.

6.Can be used on open fire,induction cooker,radiant-cooker,electric baker and so on. But microwave oven is forbidden.

Care  1.Cast iron should not be washed in the dishwasher, cleaned with metal scrapers or with abrasive cleaners.

2.Cookware should be washed immediately after use in hot water. The hotter the water, the more easily the cookware is cleaned. 

3.Do not soak the cookware in water for long periods of time. You can remove the food particles using with a soft abrasive like coarse salt or a non-metallic brush.

3.After washing the cookware, be sure to wipe it dry with a kitchen towel.


 

País: China
N º de Modelo: NH-RC08
Precio FOB: 1 ~ 30 / ( Negotiable ) Obtener el precio más reciente
Lugar de origen: HeBei ,China
Precio de pedido mínimo: 1
Cantidad de pedido mínimo: 1000
Detalle de embalaje: Box
El tiempo de entrega: 15~20days
Capacidad de suministro: 10000 Piece per Day
Tipo de pago: T/T, L/C, Western Union
Grupo de productos : cast iron cookware

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